Public Health Emergencies
Sign up for Public Health Alerts
Public Health is working to increase the county's capacity to respond to a public health emergency. A public health emergency is anything that causes, or has the potential to cause, injuries or illness to a large number of people. Public health emergencies include the following:
- Infectious disease outbreaks/pandemics
- Health-endangering effects of severe weather, natural disasters and power outages
- Incidents resulting in mass casualties
- Toxic chemical or radiological releases
- Acts of bioterrorism.
Carver County residents with non-emergency questions about any type of public health emergency can call Carver County Public Health at (952) 361-1329 during regular business hours, 8:00 a.m. to 4:30 p.m. Monday through Friday.
If you need to report an actual emergency, during or after business hours, dial 9-1-1.
To report a natural or manmade emergency that may have serious public health consequences for the community, call the Minnesota Department of Health Emergency Operations at 651-201- 5735.
Please use these guidelines in determining how to react to various situations: If you need to report an emergency, dial 9-1-1. If you are ill, see your healthcare provider. If you think you are ill from eating food in a public setting, call the Minnesota Foodborne Illness Hotline at (651) 201-5655 or 1-800- FOOD ILL (toll-free). If you are a healthcare provider or veterinarian wishing to report or consult on an infectious disease, call MDH at (651) 201-5414 or 1-877-676-5414.
Public Health will provide information to residents during a local health emergency. For residents with limited English-speaking skills, health and emergency information is available through ECHO (Emergency and Community Health Outreach) at (651) 224-3344 or by e-mailing info@echominnesota.org.
Public Health Alerts
6-10-09 E. coli cases linked to eating raw Toll House brand cookie dough
1-29-09 FDA offers list of peanut butter product recalls
10-3-08 Salmonella cases linked to raw, frozen chicken entrees
8-6-08 Minnesota reports first non-imported measles case since 2001
3-28-08 Salmonella cases linked to raw, frozen chicken entrees
12-21-07 Health officials warn of disease risk from recently purchased pet birds
10-26-07 Health officials release guidelines to prevent skin infections in athletes
10-22-07 State reports rare death from human rabies
10-15-07 Investigation of outbreak of human infections caused by Salmonella
10-9-07 Salmonella cases traced to Banquet brand pot pies
10-5-07 E. coli cases linked to frozen ground beef patties
|